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马铃薯蛋白的分离及氨基酸组成分析 期刊论文
食品科学, 2014, 卷号: 35, 期号: 9, 页码: 53-56
Authors:  曾凡逵;  刘刚
Adobe PDF(1951Kb)  |  Favorite  |  View/Download：246/2  |  Submit date：2014/10/20
马铃薯  天然蛋白  蛋白酶抑制剂  氨基酸组成  Potato  Native Protein  Protease Inhibitor  Amino Acid Composition  
Recovery of native protein from potato root water by expanded bed adsorption with amberlite XAD7HP 期刊论文
Biotechnology and Bioprocess Engineering, 2013, 卷号: 18, 期号: 5, 页码: 981-988
Authors:  Ceng FK(曾凡逵);  Liu H(刘红);  Ma PJ(马鹏军);  Liu G(刘刚);  Liu G(刘刚)
Adobe PDF(431Kb)  |  Favorite  |  View/Download：442/4  |  Submit date：2013/12/03
Potato Root Water  Potato Protein  Protease Inhibitors  Expanded Bed Adsorption  Amberlite Xad7hp