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| Recovery of Protease Inhibitors from Potato Fruit Water by Expanded Bed Adsorption Chromatography in Pilot Scale 期刊论文 American Journal of Potato Research, 2018, 卷号: 95, 期号: 1, 页码: 1-8 Authors: Jin CY(靳承煜); Zeng FK(曾凡逵); Liu G(刘刚); Ceng FK(曾凡逵) Adobe PDF(761Kb)  |  Favorite  |  View/Download:137/2  |  Submit date:2018/01/02 Protease Inhibitors Expanded Bed Adsorption Potato Glycoalkaloids |
| Novel magnetically separable Ag3PO4@CuFe2O4 micro-nanocomposite with highly enhanced visible-light-driven photocatalytic activity 期刊论文 Materials Letters, 2018, 卷号: 210, 页码: 271-274 Authors: Zhou TH(周添红); Zhang, Guozhen; Ma PJ(马鹏军); Qiu, Xiaoli; Zhang, Hongwei; Yang, Hao; Liu G(刘刚) Adobe PDF(1400Kb)  |  Favorite  |  View/Download:138/1  |  Submit date:2017/11/24 Composite Materials Magnetic Materials Z-scheme Visible Photocatalytic Highly Effective |
| 具有双陶瓷结构的高温太阳能选择性吸收涂层及其制备方法 专利 专利类型: 发明, 专利号: 201510983817.X, 申请日期: 2017-12-12, 公开日期: 2016-04-13 Inventors: 刘刚; 高祥虎; 郭志明; 耿庆芬 Adobe PDF(570Kb)  |  Favorite  |  View/Download:102/0  |  Submit date:2018/03/21 |
| 含噻唑环二胺化合物的制备方法 专利 专利类型: 发明, 专利号: 201410049977.2, 申请日期: 2017-07-14, 公开日期: 2015-05-14 Inventors: 赵鑫; 刘刚; 耿庆芬 Adobe PDF(555Kb)  |  Favorite  |  View/Download:60/0  |  Submit date:2018/03/20 |
| Optical simulation, corrosion behavior and long term thermal stability of TiC-based spectrally selective solar absorbers 期刊论文 Solar Energy Materials and Solar Cells, 2017, 卷号: 167, 页码: 150-156 Authors: Gao XH(高祥虎); Wolfgang Theiss; Shen, Yong-Qian; Ma PJ(马鹏军); Liu G(刘刚); Liu G(刘刚) Adobe PDF(1043Kb)  |  Favorite  |  View/Download:98/1  |  Submit date:2017/07/10 Optical Simulation Corrosion Behavior Thermal Stability Degradation Mechanism Solar Absorber |
| 马铃薯糖苷生物碱的水解及其工业应用 期刊论文 食品工业科技, 2017, 期号: 10, 页码: 368-372 Authors: 靳承煜; 曾凡逵; 许丹; 赵宇慈; 刘刚 Adobe PDF(1374Kb)  |  Favorite  |  View/Download:95/2  |  Submit date:2018/01/02 马铃薯 糖苷生物碱 水解 Α-卡茄碱 Α-茄碱 马铃薯浓缩蛋白 Potato Glycoalkaloids Hydrolysis Α-chaconine Α-solanine Potato Protein Concentrate |
| 马铃薯块茎干物质、淀粉及还原糖含量的检测及相关性分析 期刊论文 现代食品科技, 2017, 卷号: 33, 期号: 10, 页码: 288-293 Authors: 赵宇慈; 许丹; 靳承煜; 曾凡逵; 刘刚 Adobe PDF(1315Kb)  |  Favorite  |  View/Download:147/3  |  Submit date:2018/01/02 干物质 淀粉 还原糖 相关性 马铃薯 Dry Matter Reducing Sugars Starch Correlation Potatoes |
| 用Mixolab分析马铃薯生全粉的流变学特性 期刊论文 现代食品科技, 2017, 卷号: 33, 期号: 3, 页码: 146-154 Authors: 曾凡逵; 刘刚; 林罡; 于卉; 高国强; 文国宏 Adobe PDF(1630Kb)  |  Favorite  |  View/Download:106/2  |  Submit date:2018/01/02 马铃薯生全粉 Mixolab 重复性 专用粉目标剖面图 流变学特性 Raw Dehydrated Potato Flour Repeatability Target Profile For Specialized Flour Rheological Properties |
| 中国马铃薯主食化面临的问题及解决方法(英文) 期刊论文 现代食品科技, 2017, 卷号: 33, 期号: 9, 页码: 293-298 Authors: 曾凡逵; 刘刚 Adobe PDF(2397Kb)  |  Favorite  |  View/Download:98/1  |  Submit date:2018/01/02 Potato Staple Food China Ecological Environment Dietary Culture 马铃薯 主食 中国 生态环境 饮食文化 |
| A Simple Method to Prepare Raw Dehydrated Potato Flour by Low-Temperature Vacuum Drying 期刊论文 International Journal of Food Engineering, 2017, 卷号: 13, 期号: 11, 页码: 20170127(1-10) Authors: Jin CY(靳承煜); Xu D(许丹); Zeng FK(曾凡逵); Zhao YC(赵宇慈); Yang YC(杨延辰); Gao GQ(高国强); Wen GH(文国宏); Liu G(刘刚); Ceng FK(曾凡逵); Liu G(刘刚) Adobe PDF(5142Kb)  |  Favorite  |  View/Download:139/2  |  Submit date:2018/01/02 Low-temperature Vacuum Drying Raw Dehydrated Potato Flour Rheological Properties Potato Staple Food |