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Functional Food Based on Potato 期刊论文
Foods, 2023, 卷号: 12, 期号: 11, 页码: 2145
Authors:  Jian Xu;  Yang Li;  Lovedeep Kaur;  Jaspreet Singh;  Fankui Zeng
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From the waste semicoke to superabsorbent composite: Synthesis, characterization and performance evaluation 期刊论文
Journal of Polymers and the Environment, 2021, 期号: 29, 页码: 4017-4026
Authors:  Wang YS(王永胜);  Zhu YF(朱永峰);  Mou B(牟斌);  Liu Y(刘燕);  Wang AQ(王爱勤)
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Synthesis and application of eco-friendly superabsorbent composites based on xanthan gum and semi-coke 期刊论文
International Journal of Biological Macromolecules, 2021, 期号: 179, 页码: 230-238
Authors:  Liu Y(刘燕);  Zhu YF(朱永峰);  Wang YS(王永胜);  Quan ZJ(权正军);  Zong L(宗莉);  Wang AQ(王爱勤)
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MAYA BLUE PIGMENTS DERIVED FROM CLAY MINERALS 专著章节
出自: Nanomaterials From Clay Minerals: A New Approach to Green Functional Materials, 美国/英国:Elsevier, 2019
Authors:  Dong J(董洁);  Zhang JP(张俊平)
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马铃薯糖苷生物碱水解及其应用的研究 学位论文
, 北京: 中国科学院大学, 2017
Authors:  靳承煜
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马铃薯  Α-茄碱  Α-卡茄碱  水解  马铃薯浓缩蛋白  Potato  Α-chaconine  Α-solanine  Hydrolysis  Potato Protein Concentrate  
中国马铃薯主食化面临的问题及解决方法(英文) 期刊论文
现代食品科技, 2017, 卷号: 33, 期号: 9, 页码: 293-298
Authors:  曾凡逵;  刘刚
Adobe PDF(2397Kb)  |  Favorite  |  View/Download:98/1  |  Submit date:2018/01/02
Potato  Staple Food  China  Ecological Environment  Dietary Culture  马铃薯  主食  中国  生态环境  饮食文化  
Effect of Salinity on Growth Parameters, Soil Water Potential and Ion Composition in Cucumis melo cv. Huanghemi in North-Western China 期刊论文
Journal of Agronomy and Crop Science, 2017, 卷号: 203, 期号: 1, 页码: 41-55
Authors:  A. Tedeschi;  Zong L(宗莉);  Huang, C. H.;  L. Vitale;  M. G. Volpe;  Xue, X.
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Growth Analysis  Ion concentratIons  Saline Irrigation  Water Consumption  Water Potential  
盐分、干旱及其交互胁迫对黑果枸杞发芽的影响 期刊论文
干旱区研究, 2015, 卷号: 32, 期号: 3, 页码: 499-503
Authors:  宗莉;  甘霖;  康玉茹;  王爱勤
Adobe PDF(301Kb)  |  Favorite  |  View/Download:151/2  |  Submit date:2015/10/09
黑果枸杞  等渗胁迫  盐分胁迫  干旱胁迫  曲面响应法  Lycium Ruthenicum Murr.  Iso-osmotic Stress  Salt Stress  Drought Stress  Response Surface Methodology