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中国科学院兰州化学物理研究所机构知识库
KMS Lanzhou Institute of Chemical Physics,Chinese Academy of Sciences
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环境材料与生态化学... [13]
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Functional Food Based on Potato
期刊论文
Foods, 2023, 卷号: 12, 期号: 11, 页码: 2145
Authors:
Jian Xu
;
Yang Li
;
Lovedeep Kaur
;
Jaspreet Singh
;
Fankui Zeng
Adobe PDF(1311Kb)
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View/Download:24/0
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Submit date:2023/11/03
The effect of raw dehydrated potato flour on the rheological properties of dough and nutritional quality of chiffon cakes
期刊论文
Food Engineering, 2021, 卷号: 17, 期号: 8, 页码: 619-632
Authors:
Yuci Zhao
;
Xiaoping Zhou
;
Chunni Lei
;
Yan Shang
;
Dan Xu
;
Gang Liu
Adobe PDF(3862Kb)
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Submit date:2022/11/27
Development of biscuits and cookies using raw dehydrated potato flour and its nutritional quality and volatile aroma compounds evaluation
期刊论文
Food Processing and Preservation, 2020, 期号: 1, 页码: 1-16
Authors:
Dan Xu
;
Xiaoping Zhou
;
Chunni Lei
;
Yan Shang
;
Yuci Zhao
;
Zhaojun Wang
;
Fankui Zeng
;
Gang Liu
Adobe PDF(1276Kb)
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View/Download:37/0
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Submit date:2022/11/27
Palygorskite Nanomaterials: Structure, Properties and Functional Applications
专著章节文集论文
出自: Nanomaterials from Clay Minerals: A New Approach to Green Functional Materials, Netherland:Elsevier, 2019
Authors:
Wang WB (王文波)
;
Wang AQ (王爱勤)
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Submit date:2019/11/14
MAYA BLUE PIGMENTS DERIVED FROM CLAY MINERALS
专著章节
出自: Nanomaterials From Clay Minerals: A New Approach to Green Functional Materials, 美国/英国:Elsevier, 2019
Authors:
Dong J(董洁)
;
Zhang JP(张俊平)
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Submit date:2019/11/25
Effects ofpalygorskite composites on growth performance and antioxidant status in broiler chickens
期刊论文
Poultry Science, 2019, 卷号: 98, 期号: 7, 页码: 2781-2789
Authors:
Yan R(颜瑞)
;
Hui AP(惠爱平)
;
Kang YR(康玉茹)
;
Zhou YM(周岩民)
;
Wang AQ(王爱勤)
Adobe PDF(167Kb)
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Submit date:2019/11/13
Effects of modification of palygorskite on superamphiphobicity and microstructure of palygorskite@fluorinated polysiloxane superamphiphobic coatings
期刊论文
Applied Clay Science, 2018, 卷号: 160, 期号: 0, 页码: 144-152
Authors:
Zhang PL(张鹏林)
;
Tian N(田宁)
;
Zhang JP(张俊平)
;
Wang AQ(王爱勤)
Adobe PDF(2289Kb)
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Submit date:2018/11/21
Attapulgite
Superhydrophobic
Superoleophobic
Contact Angle
Wettability
Nanoscale Clay Minerals for Functional Ecomaterials: Fabrication, Applications, and Future Trends
专著章节文集论文
出自: Handbook of Ecomaterials:Springer International Publishing, 2018, 页码: 1-82
Authors:
Wang WB (王文波)
;
Wang AQ (王爱勤)
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Submit date:2018/02/25
Effects of synbiotic supplementation on growth performance, carcass characteristics, meat quality and muscular antioxidant capacity and mineral contents in broilers
期刊论文
Journal of the Science of Food and Agriculture, 2017, 卷号: 97, 期号: 11, 页码: 3699-3705
Authors:
Cheng, Yefei
;
Chen, Yueping
;
Li, Xiaohan
;
Yang, Weili
;
Wen, Chao
;
Kang YR(康玉茹)
;
Wang AQ(王爱勤)
;
Zhou, Yanmin
Adobe PDF(114Kb)
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Submit date:2017/08/28
Synbiotic
Carcass Trait
Meat Quality
Antioxidant Capacity
Chromium
Broilers
A Simple Method to Prepare Raw Dehydrated Potato Flour by Low-Temperature Vacuum Drying
期刊论文
International Journal of Food Engineering, 2017, 卷号: 13, 期号: 11, 页码: 20170127(1-10)
Authors:
Jin CY(靳承煜)
;
Xu D(许丹)
;
Zeng FK(曾凡逵)
;
Zhao YC(赵宇慈)
;
Yang YC(杨延辰)
;
Gao GQ(高国强)
;
Wen GH(文国宏)
;
Liu G(刘刚)
;
Ceng FK(曾凡逵)
;
Liu G(刘刚)
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Submit date:2018/01/02
Low-temperature Vacuum Drying
Raw Dehydrated Potato Flour
Rheological Properties
Potato Staple Food