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中国科学院兰州化学物理研究所机构知识库
KMS Lanzhou Institute of Chemical Physics,Chinese Academy of Sciences
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中科院西北特色植物资... [2]
环境材料与生态化学研... [1]
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现代食品科技 [1]
色谱 [1]
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功能化碳纳米材料的制备及其固相萃取性能研究
学位论文
理学博士, 北京: 中国科学院大学, 2018
Authors:
牛盼红
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View/Download:120/0
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Submit date:2021/04/15
固相萃取
碳纳米材料
磁性功能化
氮掺杂
多孔材料
Solid phase extraction,
Carbon nanomaterials
Magnetic functionalization
Nitrogen doping
Porous materials
马铃薯块茎干物质、淀粉及还原糖含量的检测及相关性分析
期刊论文
现代食品科技, 2017, 卷号: 33, 期号: 10, 页码: 288-293
Authors:
赵宇慈
;
许丹
;
靳承煜
;
曾凡逵
;
刘刚
Adobe PDF(1315Kb)
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View/Download:148/3
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Submit date:2018/01/02
干物质
淀粉
还原糖
相关性
马铃薯
Dry Matter
Reducing Sugars
Starch
Correlation
Potatoes
毛细管电泳-间接紫外检测法测定蜂蜜中的氨基酸
期刊论文
色谱, 2013, 卷号: 31, 期号: 7, 页码: 661-666
Authors:
周贤婧
;
师彦平
Adobe PDF(1051Kb)
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View/Download:312/5
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Submit date:2013/12/11
毛细管电泳
间接紫外检测
氨基酸
蜂蜜
Capillary Electrophoresis (Ce)
Indirect Ultraviolet Detection
Amino Acids
Honey