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| Graphene quantum dots-functionalized C18 hydrophobic/hydrophilic stationary phase for high performance liquid chromatography 期刊论文 Talanta, 2018, 卷号: 194, 期号: 2019, 页码: 105-113 Authors: Wu Qi; Chen Lixiao; Gao Jie; Dong Shuqing; Li Hui; Di Duolong; Zhao Liang Adobe PDF(1993Kb)  |  Favorite  |  View/Download:139/6  |  Submit date:2018/11/28 |
| Frying influence on virgin olive oils by monitoring change of aliphatic monoaldehydes 期刊论文 Emirates Journal of Food and Agriculture., 2018, 卷号: 30, 期号: 9, 页码: 791-802 Authors: Wang ZY(王忠阳); Sun YM(孙亚明); Li H(李辉); Dong SQ(董树清); Zhao L(赵亮) Adobe PDF(1132Kb)  |  Favorite  |  View/Download:75/0  |  Submit date:2019/11/21 |
| Chromogenic,Fluorescent and Redox Sensors for Multichannel imaging and detection of hydrogen peroxide in living cell systems 期刊论文 Analytical Chemistry, 2018, 期号: 90, 页码: 10152-10158 Authors: Ni Yue; liuhong; di dai; xiqiong MU; Jian xu; Shijun shao Adobe PDF(2056Kb)  |  Favorite  |  View/Download:99/1  |  Submit date:2018/11/30 |
| Ionic liquid-functionalized graphene quantum dot-bonded silica as multi-mode HPLC stationary phase with enhanced selectivity for acid compounds 期刊论文 NEW JOURNAL OF CHEMISTRY, 2018, 卷号: 42, 期号: 11, 页码: 8672-8680 Authors: Wu Qi; Sun Yaming; Gao Jie; Chen Lixiao; Dong Shuqing; Luo Guoying; Li Hui; Wang Litao; Zhao Liang Adobe PDF(2202Kb)  |  Favorite  |  View/Download:90/1  |  Submit date:2018/11/28 |
| 纳米直链淀粉手性毛细管开管柱的制备及其拆分性能研究 学位论文 理学博士, 北京: 中国科学院大学, 2018 Authors: 孙亚明 Adobe PDF(4628Kb)  |  Favorite  |  View/Download:77/0  |  Submit date:2020/09/21 纳米直链淀粉 开管柱 毛细管电色谱 手性拆分 Nanoamylose Open tubular capillary column Capillary electrochromatography Enantioseparation |
| 改进型邻苯二甲醛衍生化法及乙酰胆碱酯酶磁性微珠亲和筛选的设计与应用研究 学位论文 理学硕士, 北京: 中国科学院大学, 2018 Authors: 祁轩 Adobe PDF(2603Kb)  |  Favorite  |  View/Download:65/0  |  Submit date:2020/09/21 腐胺(丁二胺) 邻苯二甲醛衍生化 比色检测 鱼类食品 Putrescine O-phthalaldehyde derivatization Colorimetric detection Fish food |
| Pulverizing processes affect the chemical quality and thermal property of black, white, and green pepper (Piper nigrum L.) 期刊论文 Journal of Food Science & Technology, 2018, 期号: 55(6), 页码: 2130-2142 Authors: Liu H(刘红); Jie Zheng; Pengzhan Liu; Fankui Zeng Adobe PDF(1009Kb)  |  Favorite  |  View/Download:66/3  |  Submit date:2018/11/26 |
| A new potato variety grown in China suitable for raw eating 期刊论文 European Food Research and Technology, 2018, 期号: 244, 页码: 851-860 Authors: Dan Xu; Liu H(刘红); Cheng‑yu Jin; Chun‑mei Cao; Wen‑gang; Fan‑kui Zeng; Yu‑ci Zhao; Gang Liu Adobe PDF(1534Kb)  |  Favorite  |  View/Download:95/2  |  Submit date:2018/12/05 |
| Fabrication of RGO-NiCo2o4 nanorods composite 期刊论文 talanta, 2018, 期号: 185, 页码: 335-343 Authors: Ni Yue; Jian Xu; LiuHong; Shao Shijun Adobe PDF(2862Kb)  |  Favorite  |  View/Download:108/1  |  Submit date:2018/11/30 |
| Nano-amylose-2,3-bis(3,5-dimethylphenylcarbamate)-silica hybrid sol immobilized on open tubular capillary column for capillary electrochromatography enantioseparation 期刊论文 ELECTROPHORESIS, 2018, 卷号: 39, 期号: 8, 页码: 1086-1095 Authors: Sun YM(孙亚明); Wu Q(武琪); Shi, Xiaofeng; Gao J(高洁); Dong SQ(董树清); Zhao L(赵亮); Zhao L(赵亮) Adobe PDF(1013Kb)  |  Favorite  |  View/Download:80/0  |  Submit date:2018/06/05 Capillary Electrochromatography Enantioseparation Nano-amylose Open-tubular Capillary Column |