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High Protein Yangyu jiaotuan (): In Vitro Oral-Gastro-Small Intestinal Starch Digestion and Some Physico-Chemical, Textural, Microstructural, and Rheological Properties. 期刊论文
Foods, 2023, 卷号: 12, 期号: 13, 页码: 2460
Authors:  Fankui Zeng;  Abhilasha Abhilasha;  Yufan Chen;  Yuci Zhao;  Gang Liu;  Lovedeep Kaur;  Jaspreet Singh
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Development of a Flavor Fingerprint Using HS-GC-IMS for Volatile Compounds from Steamed Potatoes of Different Varieties 期刊论文
Foods, 2023, 卷号: 12, 期号: 11, 页码: 2252
Authors:  Hong Jiang;  Wensheng Duan;  Yuci Zhao;  Xiaofeng Liu;  Guohong Wen;  Fankui Zeng;  Gang Liu
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炸薯条和薯片的风味物质及影响因素 期刊论文
中国马铃薯, 2023, 卷号: 37, 期号: 01, 页码: 62-69
Authors:  徐健;  刘琳;  姜红;  刘刚;  曾凡逵
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Monitoring of organophosphorus pesticide residues in plant and vegetable tissues by a novel silver nanocluster probe 期刊论文
Analytical Methods, 2023, 期号: 15, 页码: 762-770
Authors:  Xiqiong Mu;  Yinquan Wang;  Bo Qian;  Gang Liu;  Jian Xu;  Fankui Zeng
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Entropy-Assisted High-Entropy Oxide with a Spinel Structure toward High-Temperature Infrared Radiation Materials 期刊论文
ACS Applied Materials & Interfaces, 2022, 卷号: 2022, 期号: 14, 页码: 1950-1960
Authors:  Hui-Xia Guo;  Wei-Ming Wang;  Cheng-Yu He;  Bao-Hua Liu;  Dong-Mei Yu;  Gang Liu;  Xiang-Hu Gao
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烘烤马铃薯风味化合物的形成过程、种类及影响因素 期刊论文
中国马铃薯, 2022, 卷号: 36, 期号: 06, 页码: 551-558
Authors:  姜红;  刘琳;  徐健;  张小璐;  曾凡逵;  刘刚
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Efficient solar energy harvesting enabled by high-entropy ceramic nanofilms through a co-sputtering method 期刊论文
Journal of Alloys and Compounds, 2022, 期号: 934, 页码: 167899
Authors:  Cheng-Yu He;  Peng Zhao;  Xiang-Hu Gao;  Gang Liu;  Pei-Qing La
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Enabling Highly Enhanced Solar Thermoelectric Generator Efficiency by a CuCrMnCoAlN-Based Spectrally Selective Absorber 期刊论文
ACS Applied Materials & Interfaces, 2022, 卷号: 2022, 期号: 14, 页码: 50180−50189
Authors:  Xi Liu;  Peng Zhao;  Cheng-Yu He;  Wei-Ming Wang;  Bao-Hua Liu;  Zhong-Wei Lu;  Yun-Feng Wang;  Hui-Xia Guo;  Gang Liu;  Xiang-Hu Gao
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Commercial black dye without plasmonic effect: A low-cost viable candidate as a solar absorber for photo-thermal interfacial evaporation and desalination? 期刊论文
Journal of Cleaner Production, 2022, 卷号: 2022, 期号: 380, 页码: 134788
Authors:  Sen Ai;  Yi-Nuo Wang;  Tong-Jun Li;  Yong-Zhi Chen;  Cheng-Yu He;  Bao-Hua Liu;  Gang Liu;  Xiang-Hu Gao
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生马铃薯和蒸煮马铃薯的风味物质及影响因素 期刊论文
中国马铃薯, 2022, 卷号: 36, 期号: 05, 页码: 443-457
Authors:  刘琳;  徐健;  姜红;  李小军;  刘刚;  曾凡逵
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