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High Protein Yangyu jiaotuan (): In Vitro Oral-Gastro-Small Intestinal Starch Digestion and Some Physico-Chemical, Textural, Microstructural, and Rheological Properties. 期刊论文
Foods, 2023, 卷号: 12, 期号: 13, 页码: 2460
Authors:  Fankui Zeng;  Abhilasha Abhilasha;  Yufan Chen;  Yuci Zhao;  Gang Liu;  Lovedeep Kaur;  Jaspreet Singh
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Ultrastable Aluminum Nanoparticles with Enhanced Combustion Performance Enabled by a Polydopamine/Polyethyleneimine Nanocoating 期刊论文
Langmuir, 2023, 期号: 39, 页码: 8833−8840
Authors:  Li, Lingxiao;  Xiong, Weiqiang;  Wu, Shixi;  Zhang, Junping
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Development of a Flavor Fingerprint Using HS-GC-IMS for Volatile Compounds from Steamed Potatoes of Different Varieties 期刊论文
Foods, 2023, 卷号: 12, 期号: 11, 页码: 2252
Authors:  Hong Jiang;  Wensheng Duan;  Yuci Zhao;  Xiaofeng Liu;  Guohong Wen;  Fankui Zeng;  Gang Liu
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Functional Food Based on Potato 期刊论文
Foods, 2023, 卷号: 12, 期号: 11, 页码: 2145
Authors:  Jian Xu;  Yang Li;  Lovedeep Kaur;  Jaspreet Singh;  Fankui Zeng
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A Novel and Sensitive Fluorescent Probe for Glyphosate Detection Based on Cu 2+ Modulated Polydihydroxyphenylalanine Nanoparticles 期刊论文
Biosensors, 2023, 卷号: 13, 期号: 5, 页码: 510
Authors:  Xiqiong,Mu;  Jian Xu;  Fankui Zeng
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Monitoring of organophosphorus pesticide residues in plant and vegetable tissues by a novel silver nanocluster probe 期刊论文
Analytical Methods, 2023, 期号: 15, 页码: 762-770
Authors:  Xiqiong Mu;  Yinquan Wang;  Bo Qian;  Gang Liu;  Jian Xu;  Fankui Zeng
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In Situ Separator Modifcation with an N‑Rich Conjugated Microporous Polymer for the Effective Suppression of Polysulfde Shuttle and Li Dendrite Growth 期刊论文
ACS Applied Materials & Interfaces, 2022, 期号: 14, 页码: 49224−49232
Authors:  Yanfei Yang;  Peng Mu;  Bucheng Li;  An Li;  Zhang, Junping
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Function-directed design of battery separators based on microporous polyolefin membranes 期刊论文
Journal of Materials Chemistry A, 2022, 期号: 10, 页码: 14137
Authors:  Yang, Yanfei;  Wang, Wankai;  Meng, Guilin;  Zhang, Junping
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Evaluation of cooking, nutritional, and quality characteristics of fresh-cut potato slice pretreated with acetic acid 期刊论文
Food science wiley, 2021, 期号: 87, 页码: 427-437
Authors:  Weihua Gong;  Bingyan Shi;  Fan-kui Zeng;  Nan Dong;  Zunguo Lei;  Jia Liu
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Multifunctional palygorskite/ZnO nanorods enhance simultaneously mechanical strength and antibacterial properties of chitosan-based film 期刊论文
International Journal of Biological Macromolecules, 2021, 期号: 189, 页码: 668-677
Authors:  Ding JJ(丁俊杰);  Hui AP(惠爱平);  Wang WB(王文波);  Yang FF(杨芳芳);  Kang YR(康玉茹);  Wang AQ(王爱勤)
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