LICP OpenIR

Browse/Search Results:  1-5 of 5 Help

Filters                        
Selected(0)Clear Items/Page:    Sort:
Highly selective colorimetric detection of putrescine in fish products using o-phthalaldehyde derivatization reaction 期刊论文
Food Chemistry, 2018, 卷号: 259, 期号: 0, 页码: 245-250
Authors:  Qi X(祁轩);  Wang WF(王伟峰);  Wang J(王君);  Yang JL(杨军丽);  Shi YP(师彦平);  Yang JL(杨军丽);  Shi YP(师彦平)
Adobe PDF(1195Kb)  |  Favorite  |  View/Download:112/2  |  Submit date:2018/06/01
High Selectivity  Colorimetric Detection  Putrescine (Put)  Fish Products  
Isolation and identification of antioxidant and alpha-glucosidase inhibitory compounds from fruit juice of Nitraria tangutorum 期刊论文
Food Chemistry, 2017, 卷号: 227, 页码: 93-101
Authors:  Zhao, Jian-Qiang;  Wang YM(王衍明);  Yang, Yan-Long;  Zeng, Ying;  Wang, Qi-Lan;  Shao, Yun;  Mei, Li-Juan;  Shi YP(师彦平);  Tao, Yan-Duo
Adobe PDF(1026Kb)  |  Favorite  |  View/Download:107/0  |  Submit date:2017/04/27
Nitraria Tangutorum  Glucose-derived Beta-carbolines  Antioxidants  Alpha-glucosidase Inhibitory  
Antioxidants and alpha-glucosidase inhibitors from "Liucha" (young leaves and shoots of Sibiraea laevigata) 期刊论文
Food Chemistry, 2017, 卷号: 230, 页码: 117-124
Authors:  Zhao, Jian-Qiang;  Wang YM(王衍明);  Yang, Yan-Long;  Zeng, Ying;  Mei, Li-Juan;  Shi YP(师彦平);  Tao, Yan-Duo;  Shi YP(师彦平)
Adobe PDF(789Kb)  |  Favorite  |  View/Download:118/0  |  Submit date:2017/08/28
Sibiraea Laevigata  Sorbitol O-caffeic Acid Ester Derivatives  Phenolic Compounds  Antioxidants  Alpha-glucosidase Inhibitors  
Carbon nanotubes-reinforced hollow fibre solid-phase microextraction coupled with high performance liquid chromatography for the determination of carbamate pesticides in apples 期刊论文
Food Chemistry, 2013, 卷号: 139, 期号: 1-4, 页码: 246-252
Authors:  Song XY(宋昕玥);  Shi YP(师彦平);  Chen J(陈娟);  Chen J(陈娟)
Adobe PDF(580Kb)  |  Favorite  |  View/Download:290/7  |  Submit date:2013/12/10
Multi-walled Carbon Nanotubes (Mwcnts)  Hollow Fibre  Solid-phase Microextraction  Carbamates  Hplc-dad  Apple Analysis  
Monitoring multi-class pesticide residues in fresh grape by hollow fibre sorptive extraction combined with gas chromatography–mass spectrometry 期刊论文
Food Chemistry, 2011, 卷号: 127, 页码: 784-790
Authors:  李佳;  张洪飞;  师彦平
Adobe PDF(382Kb)  |  Favorite  |  View/Download:244/2  |  Submit date:2012/10/18
Hollow Fibre Sorptive Extraction  Pesticides Multi-residue  Grape  Gas Chromatography–mass Spectrometry