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Multivariate statistical analysis based on a chromatographic fingerprint for the evaluation of important environmental factors that affect the quality of Angelica sinensis 期刊论文
Analytical Methods, 2014, 卷号: 6, 期号: 20, 页码: 8268-8276
Authors:  Song XY(宋昕玥);  Jin L(晋玲);  Shi YP(师彦平);  Li YD(李应东);  Chen J(陈娟);  Li YD(李应东);  Chen J(陈娟)
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Holistic analysis of seven constituents from five medicinal herbs composing Wuhu powders in a single run by ultra performance liquid chromatography: application to quality control study 期刊论文
Analytical Methods, 2013, 卷号: 5, 期号: 24, 页码: 7058-7065
Authors:  Chen J(陈娟);  Jin L(晋玲);  Li YD(李应东);  Shi YP(师彦平);  Shi YP(师彦平)
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中药质量控制方法的进展(英文) 期刊论文
中国天然药物, 2013, 卷号: 11, 期号: 6, 页码: 596-607
Authors:  宋昕玥;  李应东;  师彦平;  晋玲;  陈娟
Adobe PDF(364Kb)  |  Favorite  |  View/Download：372/5  |  Submit date：2013/12/11
Traditional Chinese Medicines  Quality Control  Bioactive Ingredients  Chromatography Fingerprint  中药  质量控制  活性成分  指纹图谱技术