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Preparation of hybrid nanopigments with excellent environmental stability, antibacterial and antioxidant properties based on monascus red and sepiolite by one-step grinding process 期刊论文
Nanomaterials, 2023, 卷号: 13, 期号: 11, 页码: 1792
Authors:  Shue Li;  Penji Yan;  Bin Mu;  Yuru Kang;  Aiqin Wang
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Phyto-mediated synthesis of Ag nanoparticles/attapulgite nanocomposites using olive leaf extract: Characterization, antibacteri 期刊论文
Inorganic Chemistry Communications, 2023, 卷号: 151, 期号: 0, 页码: 110543
Authors:  Yameng Song;  Fangfang Yang;  Bin Mu;  Yuru Kang;  Aiping Hui;  Aiqin Wang
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Glycoalkaloids and phenolic compounds in three commercial potato cultivars grown in Hebei, China 期刊论文
Food Science and Human Wellness, 2018, 期号: 2213-4530, 页码: 156–162
Authors:  Jin Cheng-Yu;  Liu Hong;  Xu Dan;  Zeng Fan-Kui;  Zhao Yu-Ci;  Zhang Hai;  Liu Gang
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Glycoalkaloids  Phenolic Compounds  Dehydrated Potato Flake  Potato