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Carbon nanotubes-reinforced hollow fibre solid-phase microextraction coupled with high performance liquid chromatography for the determination of carbamate pesticides in apples 期刊论文
Food Chemistry, 2013, 卷号: 139, 期号: 1-4, 页码: 246-252
Authors:  Song XY(宋昕玥);  Shi YP(师彦平);  Chen J(陈娟);  Chen J(陈娟)
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Multi-walled Carbon Nanotubes (Mwcnts)  Hollow Fibre  Solid-phase Microextraction  Carbamates  Hplc-dad  Apple Analysis  
Preparation of microencapsulated xanthophyll for improving solubility and stability by nanoencapsulation 期刊论文
Journal of Food Engineering, 2013, 卷号: 117, 期号: 1, 页码: 82-88
Authors:  Wang GY(王国英);  Chen J(陈娟);  Shi YP(师彦平);  Wang GY(王国英);  Shi YP(师彦平)
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Nanoencapsulation  Xanthophyll  Water Solubility  Stability  Emulsification Inclusion  
Holistic analysis of seven constituents from five medicinal herbs composing Wuhu powders in a single run by ultra performance liquid chromatography: application to quality control study 期刊论文
Analytical Methods, 2013, 卷号: 5, 期号: 24, 页码: 7058-7065
Authors:  Chen J(陈娟);  Jin L(晋玲);  Li YD(李应东);  Shi YP(师彦平);  Shi YP(师彦平)
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中药质量控制方法的进展(英文) 期刊论文
中国天然药物, 2013, 卷号: 11, 期号: 6, 页码: 596-607
Authors:  宋昕玥;  李应东;  师彦平;  晋玲;  陈娟
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Traditional Chinese Medicines  Quality Control  Bioactive Ingredients  Chromatography Fingerprint  中药  质量控制  活性成分  指纹图谱技术