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| Additively Manufacturing Metal−Organic Frameworks and Derivatives: Methods, Functional Objects, and Applications 专著章节文集论文 出自: Metal-Organic Frameworks for Carbon Capture and Engergy, Washington:American Chemical Society, 2021 Authors: Liu DS(刘德胜); Jiang P(蒋盼); Wang XL(王晓龙) ; Liu WM(刘维民)![](/image/person.jpg)
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| Research on preparation and properties of a multifunctional superabsorbent based on semicoke and humic acid 期刊论文 European Polymer Journal, 2021, 期号: 159, 页码: 110750 Authors: Wang YS(王永胜); Zhu YF(朱永峰) ; Liu Y(刘燕); Mou B(牟斌); Wang AQ(王爱勤)![](/image/person.jpg)
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| The effect of raw dehydrated potato flour on the rheological properties of dough and nutritional quality of chiffon cakes 期刊论文 Food Engineering, 2021, 卷号: 17, 期号: 8, 页码: 619-632 Authors: Yuci Zhao; Xiaoping Zhou; Chunni Lei; Yan Shang; Dan Xu; Gang Liu![](/image/person.jpg)
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| Optimized extraction of astaxanthin from shrimp shells treated by biological enzyme and its separation and purification using macroporous resin 期刊论文 Food Chemistry, 2021, 期号: 363, 页码: 130369 Authors: Litao Wang ; Jinxia Hu; Wenjing Lv; Weihang Lu; Dong Pei ; Yuanmeng Lv; Wenjing Wang ; Minna Zhang; Ruifang Ding; Mei Lv
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