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| Functional Food Based on Potato 期刊论文
Foods, 2023, 卷号: 12, 期号: 11, 页码: 2145
Authors: Jian Xu ; Yang Li; Lovedeep Kaur; Jaspreet Singh; Fankui Zeng
 Adobe PDF(1311Kb) |  Favorite | View/Download：27/0 | Submit date：2023/11/03 |
| 基于紫外可见光谱技术和色素组成区分橄榄油与其他食用油 期刊论文
食品安全质量检测学报, 2023, 卷号: 14, 期号: 5, 页码: 130-137
Authors: 卢聪慧; 胥玲花; 黄新异; 裴栋; 邸多隆
Adobe PDF(2014Kb) | Favorite | View/Download：12/0 | Submit date：2023/11/06 |
| A classification and identification model of extra virgin olive oil adulterated with other edible oils based on pigment compositions and support vector machine 期刊论文
Food Chemistry, 2023, 期号: 420, 页码: 136161
Authors: Lu CH(卢聪慧); Li BQ(李宝琼); Jing Q(景泉); Pei D(裴栋); Huang XY(黄新异)
Adobe PDF(2313Kb) | Favorite | View/Download：13/0 | Submit date：2023/11/06 |
| Preparation and evaluation of two silica-based hydrophilic-hydrophobic and acid-base balanced stationary phases via in-situ surface polymerization 期刊论文
Journal of Chromatography A, 2022, 期号: 1667, 页码: 462912
Authors: Chao Fan; Jia Chen; Hui Li; Kaijun Quan; Hongdeng Qiu
Adobe PDF(2032Kb) | Favorite | View/Download：77/0 | Submit date：2022/02/24 |
| GP-14 protects against severe hypoxia-induced neuronal injury through the AKT and ERK pathways and its induced transcriptome profiling alteration 期刊论文
Toxicology and Applied Pharmacology, 2022, 期号: 448, 页码: 116092
Authors: Ya-Nan Geng; Ming Zhao; Jun-Li Yang; Xiang Cheng; Ying Han; Cheng-Bo Wang; Xiu-Fang Jiang; Ming Fan; Ling-Ling Zhu
Adobe PDF(7671Kb) | Favorite | View/Download：40/0 | Submit date：2022/11/30
Gypenoside-14 (GP-14) Neuronal Damage Hypoxia Transcriptome Sequencing Neuroprotection |
| Development of an effective method based upon second-order overlapping repeated sample injections for isolation of carotenoids from Lycium barbarum L . fruits with elution-extrusion counter-current 期刊论文
Journal of Chromatography A, 2021, 期号: 1645, 页码: 462026
Authors: Yuan Gong; Xin-Yi Huang; Jian-Fei Liu; Dong Pei; Xiao Sun; Duo-Long Di
Adobe PDF(937Kb) | Favorite | View/Download：53/0 | Submit date：2021/12/10 |
| Recovery and recycling of solvent of counter-current chromatography: The sample of isolation of zeaxanthin in theLycium barbarumL. fruits 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2021, 期号: 44, 页码: 759-766
Authors: Wen-Da Duan; Kai-Jun Quan; Xin-Yi Huang; Yuan Gong; Sun Xiao; Jian-Fei Liu; Dong Pei; Duo-Long Di
Adobe PDF(886Kb) | Favorite | View/Download：54/0 | Submit date：2021/12/10 |
| Polysaccharides isolated from Lycium barbarum L. by integrated tandem hybrid membrane technology exert antioxidant activities in mitochondria 期刊论文
Industrial Crops & Products, 2021, 期号: 168, 页码: 113547
Authors: Jianfei Liu; Qiaosheng Pu; Hongdeng Qiu; Duolong Di
Adobe PDF(3598Kb) | Favorite | View/Download：40/0 | Submit date：2021/12/10 |
| Incorporation of lutein on layereddouble hydroxide for improving the environmental stability 期刊论文
Molecules, 2020, 期号: 25, 页码: 1231
Authors: Li SE(李淑娥); Mu B(牟斌); Dong WK(董文凯); Liang Q(梁青); Shao SJ(邵士俊); Wang AQ(王爱勤)
Adobe PDF(2603Kb) | Favorite | View/Download：101/1 | Submit date：2020/11/16 |
| Effective on-line high-speed shear dispersing emulsifier technique coupled with high-performance countercurrent chromatography method for simultaneous extraction and isolation of carotenoids from Lyci 期刊论文
Journal of Separation Science, 2020, 卷号: 43, 期号: 14, 页码: 2949-2958
Authors: Gong Y(巩媛); Huang XY(黄新异); Liu JF(刘建飞); Pei D(裴栋); Duan WD(段文达); Zhang X(张霞); Sun X(孙潇); Di DL(邸多隆)
Adobe PDF(1324Kb) | Favorite | View/Download：62/0 | Submit date：2020/11/23 |
