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A Simple Method to Prepare Raw Dehydrated Potato Flour by Low-Temperature Vacuum Drying 期刊论文
International Journal of Food Engineering, 2017, 卷号: 13, 期号: 11, 页码: 20170127(1-10)
Authors:  Jin CY(靳承煜);  Xu D(许丹);  Zeng FK(曾凡逵);  Zhao YC(赵宇慈);  Yang YC(杨延辰);  Gao GQ(高国强);  Wen GH(文国宏);  Liu G(刘刚);  Ceng FK(曾凡逵);  Liu G(刘刚)
Adobe PDF(5142Kb)  |  Favorite  |  View/Download：140/2  |  Submit date：2018/01/02
Low-temperature Vacuum Drying  Raw Dehydrated Potato Flour  Rheological Properties  Potato Staple Food  
我国马铃薯加工产业结构分析与发展思考 期刊论文
农业工程技术（农产品加工业）, 2010, 期号: 8, 页码: 4-11
Authors:  刘刚;  赵鑫;  周添红;  田世龙;  李守强
Adobe PDF(2039Kb)  |  Favorite  |  View/Download：182/3  |  Submit date：2013/12/23