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| Evaluation of cooking, nutritional, and quality characteristics of fresh-cut potato slice pretreated with acetic acid 期刊论文
Food science wiley, 2021, 期号: 87, 页码: 427-437
Authors: Weihua Gong; Bingyan Shi; Fan-kui Zeng; Nan Dong; Zunguo Lei; Jia Liu
 Adobe PDF(1455Kb) |  Favorite | View/Download：34/1 | Submit date：2022/11/27 |
| 枸杞黄酮提取方法的优化以及不同生态因子与枸杞黄酮相关性研究 期刊论文
食品工业科技, 2021, 期号: 无, 页码: 1-15
Authors: 王鹏波; 谢晓蓉; 代云云; 刘建书; 陈梅; 张霞 ; 裴栋; 邸多隆
Adobe PDF(853Kb) | Favorite | View/Download：80/1 | Submit date：2021/12/10 |
| Degradation of tetracycline over carbon nanosheet: high efficiency, mechanism and biotoxicity assessment 期刊论文
Environmental Science Nano, 2021, 期号: 8, 页码: 3762
Authors: Liu X(刘湘); Hou WX(侯文欣); Meng X(孟旭); Bi XR(毕秀茹); Zhao HY(赵海谕); Wang Z(王琢); Didier Astruc
Adobe PDF(4252Kb) | Favorite | View/Download：46/0 | Submit date：2021/12/31 |
| Lubricating performances of oil-miscible trialkylanmmonium carboxylate ionic liquids as additives in PAO at room and low temperatures 期刊论文
Applied Surface Science, 2021, 期号: 568, 页码: 150922
Authors: Fang HL（方洪岭）; Li Y（李毅）; Zhang SW（张松伟）; Ding Q（丁奇）; Hu LT（胡丽天）
Adobe PDF(7038Kb) | Favorite | View/Download：107/0 | Submit date：2021/11/29
Protic ionic liquids Oil-miscible additives Lubricating performances Ordered lubricating film |
| The effect of raw dehydrated potato flour on the rheological properties of dough and nutritional quality of chiffon cakes 期刊论文
Food Engineering, 2021, 卷号: 17, 期号: 8, 页码: 619-632
Authors: Yuci Zhao; Xiaoping Zhou; Chunni Lei; Yan Shang; Dan Xu; Gang Liu
Adobe PDF(3862Kb) | Favorite | View/Download：30/0 | Submit date：2022/11/27 |
| Synthesis and application of eco-friendly superabsorbent composites based on xanthan gum and semi-coke 期刊论文
International Journal of Biological Macromolecules, 2021, 期号: 179, 页码: 230-238
Authors: Liu Y(刘燕); Zhu YF(朱永峰); Wang YS(王永胜); Quan ZJ(权正军); Zong L(宗莉); Wang AQ(王爱勤)
Adobe PDF(3707Kb) | Favorite | View/Download：51/0 | Submit date：2021/12/06 |
| Recent advances in the potential applications of hollow kapok fiber-based functional materials 期刊论文
Cellulose, 2021, 期号: 28, 页码: 5269-5292
Authors: Zheng YA(郑易安); Wang JT(王锦涛); Wang AQ(王爱勤)
Adobe PDF(1693Kb) | Favorite | View/Download：52/0 | Submit date：2021/12/07 |
| New starch capsules with antistatic, anti-wear and superlubricity properties 期刊论文
Frontiers of Materials Science, 2021, 卷号: 15, 期号: 2, 页码: 266-279
Authors: Nannan WANG; Youbin ZHENG; Yange FENG; Liqiang ZHANG; Min FENG; Xiaojuan LI; Daoai WANG
Adobe PDF(8649Kb) | Favorite | View/Download：56/0 | Submit date：2021/11/18 |
| α-Glucosidase-Triggered Reaction for Fluorometric and Colorimetric Assays Based on the Formation of Silicon-Containing Nanoparticles 期刊论文
Analytical Chemistry, 2021, 卷号: 93, 期号: 46, 页码: 15412–15419
Authors: Stanislas Nsanzamahoro; Wang WF(王伟峰); Zhang Y(张瑛); Wang CB(王铖博); Shi YP(师彦平); Yang JL(杨军丽)
Adobe PDF(4317Kb) | Favorite | View/Download：86/1 | Submit date：2021/11/18 |
| An on-Line Target and Rapid Screening Method for α-Glucosidase Inhibitors based on Capillary Electrophoresis 期刊论文
Electrophoresis, 2021, 卷号: 42, 期号: /, 页码: 1221–1228
Authors: Zhang Y(张瑛); Zhong HY(钟海洋); Stanislas Nsanzamahoro; Yao XJ(姚小军); Wang WF(王伟峰); Yang JL(杨军丽)
Adobe PDF(1080Kb) | Favorite | View/Download：83/0 | Submit date：2021/11/18 |
