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Chapter 11 Fabrication and Applications of Carbon/Clay Minerals Composites 专著章节文集论文
出自: Nanomaterials From Clay Minerals: A New Approach to Green Functional Materials:Elsevier, 2019
Authors:  Bin Mu;  Aiqin Wang
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Palygorskite Nanomaterials: Structure, Properties and Functional Applications 专著章节文集论文
出自: Nanomaterials from Clay Minerals: A New Approach to Green Functional Materials, Netherland:Elsevier, 2019
Authors:  Wang WB (王文波);  Wang AQ (王爱勤)
View  |  Adobe PDF(12568Kb)  |  Favorite  |  View/Download:210/65  |  Submit date:2019/11/14
MAYA BLUE PIGMENTS DERIVED FROM CLAY MINERALS 专著章节
出自: Nanomaterials From Clay Minerals: A New Approach to Green Functional Materials, 美国/英国:Elsevier, 2019
Authors:  Dong J(董洁);  Zhang JP(张俊平)
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One-pot synthesis of novel hierarchically porous and hydrophobic Si/SiOx composite from natural palygorskite for benzene adsorption 期刊论文
Chemical Engineering Journal, 2019, 卷号: 378, 期号: 无, 页码: 122131
Authors:  Qingze Chen;  Runliang Zhu;  Liangliang Deng;  Lingya Ma;  Qiuzhi He;  Jing Du;  Haoyang Fua;  Junping Zhang;  Aiqin Wang
Adobe PDF(1873Kb)  |  Favorite  |  View/Download:112/1  |  Submit date:2019/11/13
Insights into halloysite or kaolin role of BiVO4 hybrid pigments for applications in polymer matrix and surface coating 期刊论文
Composites Part B: Engineering, 2019, 卷号: 174, 期号: 无, 页码: 107035
Authors:  Xiaowen Wang;  Bin Mu;  Zhe Zhang;  Aiqin Wang
Adobe PDF(2820Kb)  |  Favorite  |  View/Download:83/1  |  Submit date:2019/11/13
凹凸棒石结构重组构筑纳米功能材料及其应用 学位论文
理学硕士, 北京: 中国科学院大学, 2019
Authors:  董文凯
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凹凸棒石  结构重组  LDH  吸附  纳米复合材料  Palygorskite  Structural Reconstruction  LDH  Adsorption  Nanocomposite  
Adsorption of DNA by using polydopamine modified magnetic nanoparticles based on solid-phase extraction 期刊论文
Analytical Biochemistry, 2019, 期号: 579, 页码: 9-11
Authors:  Zhang M(张敏);  Li LX(李凌霄);  Li BC(李步成);  Tian N(田宁);  Yang MJ(杨美娟);  Zhang H(张慧);  You ZG(尤重歌);  Zhang JP(张俊平)
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The effect of different layered materials on the tribological properties of PTFE composites 期刊论文
Friction, 2019, 期号: 1, 页码: 1-11
Authors:  Wang QH(王齐华);  Li S(李宋);  Duan CJ(段春俭);  Li X(李霄);  Wang TM(王廷梅);  Zhang XR(张新瑞)
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Effect of Potato Flour on the Rheological Properties of Dough and the Volatile Aroma Components of Bread 期刊论文
f Potato Research, 2019, 期号: 96, 页码: 69-78
Authors:  Fan-kui Zeng;  Hong Liu;  Hui Yu;  Jin-chun Cheng;  Guo-qiang Gao;  Yan Shang;  Gang Liu
Adobe PDF(789Kb)  |  Favorite  |  View/Download:23/0  |  Submit date:2022/11/27
Bread  Wheat flour  Potato flour  Rheological properties  Volatile aroma components