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Isolation and identification of antioxidant and alpha-glucosidase inhibitory compounds from fruit juice of Nitraria tangutorum 期刊论文
Food Chemistry, 2017, 卷号: 227, 页码: 93-101
Authors:  Zhao, Jian-Qiang;  Wang YM(王衍明);  Yang, Yan-Long;  Zeng, Ying;  Wang, Qi-Lan;  Shao, Yun;  Mei, Li-Juan;  Shi YP(师彦平);  Tao, Yan-Duo
Adobe PDF(1026Kb)  |  Favorite  |  View/Download：108/0  |  Submit date：2017/04/27
Nitraria Tangutorum  Glucose-derived Beta-carbolines  Antioxidants  Alpha-glucosidase Inhibitory  
Antioxidants and alpha-glucosidase inhibitors from "Liucha" (young leaves and shoots of Sibiraea laevigata) 期刊论文
Food Chemistry, 2017, 卷号: 230, 页码: 117-124
Authors:  Zhao, Jian-Qiang;  Wang YM(王衍明);  Yang, Yan-Long;  Zeng, Ying;  Mei, Li-Juan;  Shi YP(师彦平);  Tao, Yan-Duo;  Shi YP(师彦平)
Adobe PDF(789Kb)  |  Favorite  |  View/Download：120/0  |  Submit date：2017/08/28
Sibiraea Laevigata  Sorbitol O-caffeic Acid Ester Derivatives  Phenolic Compounds  Antioxidants  Alpha-glucosidase Inhibitors  
Octadecylimidazolium ionic liquid-modified magnetic materials: Preparation, adsorption evaluation and their excellent application for honey and cinnamon 期刊论文
Food Chemistry, 2017, 卷号: 229, 页码: 208-214
Authors:  Liu HM(刘后梅);  Li Z(李湛);  Makoto Takafuji;  Hirotaka Ihara;  Qiu HD(邱洪灯);  Li Z(李湛);  Qiu HD(邱洪灯)
Adobe PDF(1241Kb)  |  Favorite  |  View/Download：221/7  |  Submit date：2017/05/29
Ionic Liquids  Magnetic Adsorbent  Langmuir Adsorption Model  Adsorbent Evaluation Method  Honey  Cinnamon