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| Development of an effective method based upon second-order overlapping repeated sample injections for isolation of carotenoids from Lycium barbarum L . fruits with elution-extrusion counter-current 期刊论文
Journal of Chromatography A, 2021, 期号: 1645, 页码: 462026
Authors: Yuan Gong; Xin-Yi Huang ; Jian-Fei Liu; Dong Pei; Xiao Sun; Duo-Long Di
 Adobe PDF(937Kb) |  Favorite | View/Download：51/0 | Submit date：2021/12/10 |
| Recovery and recycling of solvent of counter-current chromatography: The sample of isolation of zeaxanthin in theLycium barbarumL. fruits 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2021, 期号: 44, 页码: 759-766
Authors: Wen-Da Duan; Kai-Jun Quan; Xin-Yi Huang; Yuan Gong; Sun Xiao; Jian-Fei Liu; Dong Pei; Duo-Long Di
Adobe PDF(886Kb) | Favorite | View/Download：51/0 | Submit date：2021/12/10 |
| Role of three-phase solvent system in the counter-current chromatography 期刊论文
Journal of Separation Science, 2021, 期号: 无, 页码: 1-9
Authors: Jun-Xian Jing; Dong Pei; Duo-Long Di; Xin-Yi Huang
Adobe PDF(634Kb) | Favorite | View/Download：29/0 | Submit date：2021/12/10 |
| Isolation and purification of oleuropein from olive leaves using boric acid affinity resin and a novel solvent system 期刊论文
Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2021, 期号: 614, 页码: 126145
Authors: Baoqian Liu; Jianfei Liu; Dongdong Huang; Dong Pei; Jianteng Wei; Duolong Di
Adobe PDF(4325Kb) | Favorite | View/Download：44/0 | Submit date：2021/12/10 |
| Synthesis of boric acid-functionalized microspheres and their adsorption properties for flavonoids 期刊论文
Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2021, 期号: 625, 页码: 126656
Authors: Baoqian Liu; Jianfei Liu; Dongdong Huang; Dong Pei; Jianteng Wei; Duolong Di
Adobe PDF(6337Kb) | Favorite | View/Download：47/0 | Submit date：2021/12/10 |
| Preparation of highly purified oleuropein by combinative technology off line of HSCCC-PHPLC based on dual wavelength 期刊论文
JOURNAL OF FOOD SCIENCE, 2021, 卷号: 86, 期号: 10, 页码: 4457-4465
Authors: Ningli Wang; Dong Pei; Yewei Liu; Jianteng Wei; Xinyi Huang; Duolong Di
Adobe PDF(636Kb) | Favorite | View/Download：71/0 | Submit date：2021/12/10 |
| Optimized extraction of astaxanthin from shrimp shells treated by biological enzyme and its separation and purification using macroporous resin 期刊论文
Food Chemistry, 2021, 期号: 363, 页码: 130369
Authors: Litao Wang; Jinxia Hu; Wenjing Lv; Weihang Lu; Dong Pei; Yuanmeng Lv; Wenjing Wang; Minna Zhang; Ruifang Ding; Mei Lv
Adobe PDF(646Kb) | Favorite | View/Download：63/0 | Submit date：2021/12/10 |
