Preparation of highly purified oleuropein by combinative technology off line of HSCCC-PHPLC based on dual wavelength | |
Department | 中科院西北特色植物资源化学重点实验室/甘肃省天然药物重点实验室 |
Ningli Wang1,2; Dong Pei1,2; Yewei Liu3; Jianteng Wei1,2; Xinyi Huang1,2; Duolong Di1,2 | |
The second department | 药物工艺标准研究组 |
2021 | |
Source Publication | JOURNAL OF FOOD SCIENCE |
Volume | 86Issue:10Pages:4457-4465 |
If | 3.167 |
compositor | 第一作者单位 |
Citation statistics | |
Document Type | 期刊论文 |
Identifier | http://ir.licp.cn/handle/362003/28049 |
Collection | 中科院西北特色植物资源化学重点实验室/甘肃省天然药物重点实验室 |
Corresponding Author | Dong Pei |
Affiliation | 1.CAS Key Laboratory of Chemistry of Northwestern Plant Resources and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, Lanzhou, Gansu, P. R. China 2.Qingdao Center of Resource Chemistry & New Materials, Qingdao, Shandong, P. R. China 3.Institute of Nutrition and Food Hygiene, School of Public Health, Lanzhou University, Lanzhou, Gansu, P. R. China |
Recommended Citation GB/T 7714 | Ningli Wang,Dong Pei,Yewei Liu,et al. Preparation of highly purified oleuropein by combinative technology off line of HSCCC-PHPLC based on dual wavelength[J]. JOURNAL OF FOOD SCIENCE,2021,86(10):4457-4465. |
APA | Ningli Wang,Dong Pei,Yewei Liu,Jianteng Wei,Xinyi Huang,&Duolong Di.(2021).Preparation of highly purified oleuropein by combinative technology off line of HSCCC-PHPLC based on dual wavelength.JOURNAL OF FOOD SCIENCE,86(10),4457-4465. |
MLA | Ningli Wang,et al."Preparation of highly purified oleuropein by combinative technology off line of HSCCC-PHPLC based on dual wavelength".JOURNAL OF FOOD SCIENCE 86.10(2021):4457-4465. |
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2021-Preparation of (636KB) | 期刊论文 | 作者接受稿 | 开放获取 | CC BY-NC-SA | View Application Full Text |
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