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中国科学院兰州化学物理研究所机构知识库
KMS Lanzhou Institute of Chemical Physics，Chinese Academy of Sciences
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中科院西北特色植物资... [1]
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食品工业科技 [1]
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药物工艺标准研究组 [1]
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甘肃省自然科学基金(... [1]
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刘晔玮 [1]
李丽 [1]
李立 [1]
李红兵 [1]
赵剑喜 [1]
邸多隆 [1]
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中文 [1]
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Journal ar... [1]
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2011 [1]
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CSCD [1]
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黑莓果渣不同溶剂提取物抗氧化活性研究
期刊论文
食品工业科技, 2011, 卷号: 32, 期号: 3, 页码: 116-118
Authors:
李立
;
刘晔玮
;
李红兵
;
李丽
;
赵剑喜
;
邸多隆
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Submit date：2012/10/18
黑莓
抗氧化
自由基
提取物
Blackberry
Antioxidant
Radical
Extract
