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| Screening, structural characterization and anti-adipogenesis effect of a water-soluble polysaccharide from Lycium barbarum L. by an activity-oriented approach 期刊论文 Food Bioscience, 2023, 期号: 53, 页码: 102502 Authors: Wang H(王晗); Li YC(李云春); Dai YY(代云云); Ma L(马玲); Di DL(邸多隆); Liu JF(刘建飞) Adobe PDF(5586Kb)  |  Favorite  |  View/Download:17/0  |  Submit date:2023/11/06 |
| The structure and antioxidant activities of three high molecular weight polysaccharides purified from the bulbs of Lanzhou lily 期刊论文 Journal of Food Measurement and Characterization, 2022, 期号: 11, 页码: 11694 Authors: Hui HP(惠和平); Jin H(金辉); Yang XY(杨晓燕); Gao WJ(高卫军); Qin B(秦波) Adobe PDF(1942Kb)  |  Favorite  |  View/Download:59/0  |  Submit date:2022/11/30 |
| 三相溶剂系统在逆流色谱中的分离规律研究 学位论文 理学硕士, 北京: 中国科学院大学, 2022 Authors: 景俊贤 Adobe PDF(8596Kb)  |  Favorite  |  View/Download:19/0  |  Submit date:2023/10/10 逆流色谱,三相溶剂,油橄榄叶,分离规律 |
| 偶氮苯基可示踪前药的设计制备与成像分析 学位论文 理学博士, 北京: 中国科学院大学, 2022 Authors: 赵晓博 Adobe PDF(15006Kb)  |  Favorite  |  View/Download:15/0  |  Submit date:2023/10/10 偶氮苯基,可示踪前药,荧光成像,质谱成像,偶氮还原酶 |
| Natural Product Zanthoxylum bungeanum based Multi-functionalized Self-polishing Interface for Sustainable Marine Antifouling 期刊论文 Advance Materials Interface, 2022, 期号: 2022, 页码: 2201195 Authors: Li Sun; Wei-Feng Wang; Mou-Ji Li; Jian-Bin Zhang; Tian Chai; Wen-Hao Cao; Tao Yan; Xiao-Duo Zhao; Wu-Fang Yang; Bo Yu; Guo-Wei Huang; Jun-Li Yang; Feng Zhou Adobe PDF(2317Kb)  |  Favorite  |  View/Download:41/0  |  Submit date:2022/11/30 |
| Comprehensive separation of a wide variety of compounds from olive leaves by counter-current chromatography with three-phase solvent system 期刊论文 Journal of Separation Science, 2022, 期号: 45, 页码: 1942-1951 Authors: Huang XY(黄新异); Pei D(裴栋) Adobe PDF(2573Kb)  |  Favorite  |  View/Download:32/0  |  Submit date:2022/12/14 |
| Role of three-phase solvent system in the counter-current chromatography 期刊论文 Journal of Separation Science, 2022, 期号: 45, 页码: 338-346 Authors: Huang XY(黄新异); Pei D(裴栋) Adobe PDF(672Kb)  |  Favorite  |  View/Download:22/0  |  Submit date:2022/12/14 |
| Identification of characteristic flavour compounds and quality analysis in extra virgin olive oil based on HS-GC-IMS 期刊论文 International Journal of Food Science and Technology, 2022, 期号: 57, 页码: 6211-6225 Authors: Di DL(邸多隆); Huang XY(黄新异) Adobe PDF(3411Kb)  |  Favorite  |  View/Download:27/0  |  Submit date:2022/12/14 |
| 基于乳酸乙酯的药物中间体丙酮酸乙酯的绿色合成方法 学位论文 工程硕士, 北京: 中国科学院大学, 2021 Authors: 陶璐瑶 Adobe PDF(4065Kb)  |  Favorite  |  View/Download:60/0  |  Submit date:2023/01/19 丙酮酸乙酯 乳酸乙酯 OMS-2 生物质 氧化反应 Ethyl pyruvate Ethyl lactate OMS-2 Biomass Oxidation reaction |
| Role of three-phase solvent system in the counter-current chromatography 期刊论文 Journal of Separation Science, 2021, 期号: 无, 页码: 1-9 Authors: Jun-Xian Jing; Dong Pei; Duo-Long Di; Xin-Yi Huang Adobe PDF(634Kb)  |  Favorite  |  View/Download:28/0  |  Submit date:2021/12/10 |