| The structure and antioxidant activities of three high molecular weight polysaccharides purified from the bulbs of Lanzhou lily | |
| Department | 中科院西北特色植物资源化学重点实验室/甘肃省天然药物重点实验室 |
Hui HP(惠和平)1,2,3; Jin H(金辉)2 ; Yang XY(杨晓燕)2; Gao WJ(高卫军)3; Qin B(秦波)2
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| The second department | 植物化学生态研究组 |
| 2022-11-01 | |
| Source Publication | Journal of Food Measurement and Characterization
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| Issue | 11Pages:11694 |
| If | 3.006 |
| Language | 英语 |
| compositor | 第二作者单位 |
| Document Type | 期刊论文 |
| Identifier | http://ir.licp.cn/handle/362003/29327 |
| Collection | 中科院西北特色植物资源化学重点实验室/甘肃省天然药物重点实验室 |
| Affiliation | 1.College of Biology Pharmacy and Food Engineering, Shangluo University 2.CAS Key Laboratory of Chemistry of Northwestern Plant Resources and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences 3.Gansu Vocational College of Agriculture |
| Recommended Citation GB/T 7714 | Hui HP,Jin H,Yang XY,et al. The structure and antioxidant activities of three high molecular weight polysaccharides purified from the bulbs of Lanzhou lily[J]. Journal of Food Measurement and Characterization,2022(11):11694. |
| APA | Hui HP,Jin H,Yang XY,Gao WJ,&Qin B.(2022).The structure and antioxidant activities of three high molecular weight polysaccharides purified from the bulbs of Lanzhou lily.Journal of Food Measurement and Characterization(11),11694. |
| MLA | Hui HP,et al."The structure and antioxidant activities of three high molecular weight polysaccharides purified from the bulbs of Lanzhou lily".Journal of Food Measurement and Characterization .11(2022):11694. |
| Files in This Item: | ||||||
| File Name/Size | DocType | Version | Access | License | ||
| 第六篇.pdf（1942KB） | 期刊论文 | 作者接受稿 | 开放获取 | CC BY-NC-SA | View Application Full Text | |
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