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| Simultaneous quantification of three tropane alkaloids in Goji berries by the graphene/hexagonal boron nitride hybrids based QuEChERS-ultra high performance liquid chromatography tandem mass spectrome 期刊论文
Journal of Separation Science, 2020, 卷号: 43, 期号: 18, 页码: 3636-3645
Authors: Wei-Hua Zhao; Shi YP(师彦平)
 Adobe PDF(8784Kb) |  Favorite | View/Download：59/0 | Submit date：2020/11/18 |
| Quality evaluation of six bioactive constituents in goji berry based on capillary electrophoresis field amplified sample stacking 期刊论文
Electrophoresis, 2018, 期号: 39, 页码: 2117-2124
Authors: Wei-feng Wang (王伟峰); Jun-li Yang (杨军丽); Shi YP(师彦平)
Adobe PDF(1072Kb) | Favorite | View/Download：71/0 | Submit date：2018/11/29
Capillary Electrophoresis |
| Optimization of ultrasonic cell grinder extraction of anthocyanins from blueberry using response surface methodology 期刊论文
Ultrasonics Sonochemistry, 2017, 卷号: 34, 页码: 325-331
Authors: Jiang HL(姜海龙); Yang JL(杨军丽); Shi YP(师彦平); Yang JL(杨军丽); Shi YP(师彦平)
Adobe PDF(2666Kb) | Favorite | View/Download：171/1 | Submit date：2016/10/21
Blueberry Anthocyanins Ultrasonic Cell Grinder Extraction Response Surface Methodology |
| Optimisation of green ultrasonic cell grinder extraction of iridoid glycosides from Corni fructus by response surface methodology 期刊论文
International Journal of Food Science and Technology, 2014, 卷号: 49, 期号: 2, 页码: 616-625
Authors: Jie XY(解笑瑜); Chen FF(陈方方); Yu J(于京); Shi YP(师彦平); Shi YP(师彦平)
Adobe PDF(955Kb) | Favorite | View/Download：267/1 | Submit date：2014/12/11
Corni Fructus Iridoid Glycosides Response Surface Methodology Ultrasonic Cell Grinder Extraction |
| Preparation of microencapsulated xanthophyll for improving solubility and stability by nanoencapsulation 期刊论文
Journal of Food Engineering, 2013, 卷号: 117, 期号: 1, 页码: 82-88
Authors: Wang GY(王国英); Chen J(陈娟); Shi YP(师彦平); Wang GY(王国英); Shi YP(师彦平)
Adobe PDF(839Kb) | Favorite | View/Download：261/4 | Submit date：2013/12/10
Nanoencapsulation Xanthophyll Water Solubility Stability Emulsification Inclusion |
