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Quality evaluation of six bioactive constituents in goji berry based on capillary electrophoresis field amplified sample stacking 期刊论文
Electrophoresis, 2018, 期号: 39, 页码: 2117-2124
Authors:  Wei-feng Wang (王伟峰);  Jun-li Yang (杨军丽);  Shi YP(师彦平)
Adobe PDF(1072Kb)  |  Favorite  |  View/Download：70/0  |  Submit date：2018/11/29
Capillary Electrophoresis  
Avenanthramide Aglycones and Glucosides in Oat Bran: Chemical Profile, Levels in Commercial Oat Products, and Cytotoxicity to Human Colon Cancer Cells 期刊论文
Journal of Agricultural and Food Chemistry, 2018, 卷号: 66, 期号: 30, 页码: 8005–8014
Authors:  Wu, Wenbin;  Tang, Yao;  Yang, Junli;  Yang JL(杨军丽);  Idehen, Emmanuel;  Sang, Shengmin
Adobe PDF(550Kb)  |  Favorite  |  View/Download：56/1  |  Submit date：2018/08/26