Selected(0)Clear
Items/Page: Sort: |
| A review on optical sensors based on layered double hydroxides nanoplatforms 期刊论文 Microchimica Acta, 2021, 期号: 188, 页码: 80 Authors: Jean Claude Munyemana; Jia Chen; Yangxia Han; Shusheng Zhang; Hongdeng Qiu Adobe PDF(1547Kb)  |  Favorite  |  View/Download:143/0  |  Submit date:2021/03/03 |
| Supported Ionic Liquids 专著章节文集论文 出自: Supported Ionic Liquids, Encyclopedia of Ionic Liquids:Springer Nature Singapore Pte Ltd, 2021 Authors: Wentao Bi; Qiu HD(邱洪灯) View  |  Adobe PDF(622Kb)  |  Favorite  |  View/Download:152/75  |  Submit date:2021/11/19 |
| Chemical Constituents from the Fruits of Zanthoxylum bungeanum and Their Chemotaxonomic Significance 期刊论文 Biochemical Systematics and Ecology, 2021, 卷号: 99, 期号: /, 页码: 104356 Authors: Wang K(王凯); Meng XH(孟宪华); Chai T(柴甜); Wang CB(王铖博); Sang CY(桑春艳); Wang WF(王伟峰); Shang XY(尚贤毅); Yang JL(杨军丽) Adobe PDF(758Kb)  |  Favorite  |  View/Download:66/0  |  Submit date:2021/11/18 |
| Isolation and purification of oleuropein from olive leaves using boric acid affinity resin and a novel solvent system 期刊论文 Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2021, 期号: 614, 页码: 126145 Authors: Baoqian Liu; Jianfei Liu; Dongdong Huang; Dong Pei; Jianteng Wei; Duolong Di Adobe PDF(4325Kb)  |  Favorite  |  View/Download:44/0  |  Submit date:2021/12/10 |
| Optimized extraction of astaxanthin from shrimp shells treated by biological enzyme and its separation and purification using macroporous resin 期刊论文 Food Chemistry, 2021, 期号: 363, 页码: 130369 Authors: Litao Wang; Jinxia Hu; Wenjing Lv; Weihang Lu; Dong Pei; Yuanmeng Lv; Wenjing Wang; Minna Zhang; Ruifang Ding; Mei Lv Adobe PDF(646Kb)  |  Favorite  |  View/Download:63/0  |  Submit date:2021/12/10 |