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色谱_超高效合相色谱⁃串联质谱法快速测定枸杞中甜菜碱含量 期刊论文
Chinese Journal of Chromatography, 2018, 卷号: 36, 期号: 5, 页码: 417-424
Authors:  Zhang, Xian-fei（张弦飞）;  Yang, Jun-Li（杨军丽）;  Chen, Juan（陈娟）;  Shi, Yan-Ping（师彦平）
Adobe PDF(833Kb)  |  Favorite  |  View/Download：66/1  |  Submit date：2018/08/26
超高效合相色谱⁃串联质谱法快速测定枸杞中甜菜碱含量 期刊论文
色谱, 2018, 卷号: 36, 期号: 5, 页码: 417-424
Authors:  张弦飞;  杨军丽;  陈娟;  师彦平
Adobe PDF(833Kb)  |  Favorite  |  View/Download：99/2  |  Submit date：2018/11/19
超高效合相色谱-串联质谱  甜菜碱  枸杞  质量控制  
UPLC-MS/MS analysis for antioxidant components of Lycii Fructus based on spectrum-effect relationship 期刊论文
Talanta, 2018, 期号: 180, 页码: 389-395
Authors:  Zhang XF(张弦飞);  Chen J(陈娟);  Yang JL(杨军丽);  Shi YP(师彦平)
Adobe PDF(948Kb)  |  Favorite  |  View/Download：131/2  |  Submit date：2018/06/11
Lycii Fructus  Antioxidant Activity  Spectrum-effect Relationship  Uplc-ms/ms