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高速逆流色谱技术在分离制备枸杞和花椒中化学成分的研究 学位论文
理学博士, 北京: 中国科学院大学, 2021
Authors:  巩媛
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高速逆流色谱  枸杞  花椒  分离  化学成分  High-speed counter-current chromatography (HSCCC)  Lycium barbarum  Zanthoxylum bungeanum  Separation  Chemical component  
Effective on-line high-speed shear dispersing emulsifier technique coupled with high-performance countercurrent chromatography method for simultaneous extraction and isolation of carotenoids from Lyci 期刊论文
Journal of Separation Science, 2020, 卷号: 43, 期号: 14, 页码: 2949-2958
Authors:  Gong Y(巩媛);  Huang XY(黄新异);  Liu JF(刘建飞);  Pei D(裴栋);  Duan WD(段文达);  Zhang X(张霞);  Sun X(孙潇);  Di DL(邸多隆)
Adobe PDF(1324Kb)  |  Favorite  |  View/Download:60/0  |  Submit date:2020/11/23