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| Recent advances of magnetic extractants in food analysis 期刊论文
TrAC-Trends in Analytical Chemistry, 2020, 期号: 129, 页码: 115951
Authors: Wen-Kui Li; Shi YP(师彦平)
 Adobe PDF(1509Kb) |  Favorite | View/Download：51/0 | Submit date：2020/11/17 |
| 4’-Aminobenzo-18-crown-6 functionalized magnetic nanoparticles as a solid-phase extraction adsorbent for the determination of Pb2+ 期刊论文
Analytical Methods, 2019, 期号: 11, 页码: 1735-1742
Authors: Kang JY; Ha W; Zhang HX; 师彦平
Adobe PDF(2508Kb) | Favorite | View/Download：65/0 | Submit date：2019/11/17 |
| Recent advances and applications of carbon nanotubes based composites in magnetic solid-phase extraction 期刊论文
TrAC-Trends in Analytical Chemistry, 2019, 期号: 118, 页码: 652-665
Authors: Li WK; Shi YP(师彦平)
Adobe PDF(1879Kb) | Favorite | View/Download：94/0 | Submit date：2019/11/17 |
| Preparation of magnetic molecularly imprinted polymer for selective recognition of resveratrol in wine 期刊论文
Journal of Chromatography A, 2013, 卷号: 1300, 页码: 112-118
Authors: Chen FF(陈方方); Jie XY(解笑瑜); Shi YP(师彦平); Shi YP(师彦平)
Adobe PDF(1211Kb) | Favorite | View/Download：426/7 | Submit date：2013/12/10
Dummy Template Magnetic Molecularly Imprinted Polymers Resveratrol Wine Samples |
