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Wolfberry extracts inhibit Aˇ1-42aggregation and rescue memory lossof AD drosophila 期刊论文
Food Science and Human Wellness, 2020, 卷号: 9, 期号: 1, 页码: 64–70
Authors:  Li CH(李彩虹);  Yang JL(杨军丽)
Adobe PDF(2431Kb)  |  Favorite  |  View/Download：77/1  |  Submit date：2020/11/16
Aˇ1−42  Antioxidant bioactivity  Anti-AD potential  Bio-metal  Drosophila  Wolfberry  
Quality evaluation of six bioactive constituents in goji berry based on capillary electrophoresis field amplified sample stacking 期刊论文
Electrophoresis, 2018, 期号: 39, 页码: 2117-2124
Authors:  Wei-feng Wang (王伟峰);  Jun-li Yang (杨军丽);  Shi YP(师彦平)
Adobe PDF(1072Kb)  |  Favorite  |  View/Download：71/0  |  Submit date：2018/11/29
Capillary Electrophoresis  
UPLC-MS/MS analysis for antioxidant components of Lycii Fructus based on spectrum-effect relationship 期刊论文
Talanta, 2018, 期号: 180, 页码: 389-395
Authors:  Zhang XF(张弦飞);  Chen J(陈娟);  Yang JL(杨军丽);  Shi YP(师彦平)
Adobe PDF(948Kb)  |  Favorite  |  View/Download：131/2  |  Submit date：2018/06/11
Lycii Fructus  Antioxidant Activity  Spectrum-effect Relationship  Uplc-ms/ms