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HSCCC技术分离纯化油菜花粉和茶叶中多酚类化合物的研究 学位论文
, 北京: 中国科学院大学, 2013
Authors:  陈小芬
Adobe PDF(2971Kb)  |  Favorite  |  View/Download:395/0  |  Submit date:2014/10/13
高速逆流色谱  离子液体  花粉  茶叶  High-speed Counter Current Chromatography  Ionic Liquids  Pollen  Tea Leaf  
中药千年健、山茱萸和洋甘菊的化学成分研究 学位论文
: 中国科学院大学, 2013
Authors:  解笑瑜
Adobe PDF(2622Kb)  |  Favorite  |  View/Download:411/0  |  Submit date:2014/05/04
千年健  山茱萸  洋甘菊  超声细胞粉碎提取法  高效液相色谱法  Homalomena Occulta  Cornus Officinalis  Matricaria Chamomilla  Ultrasonic Cell Grinder Extraction  High-performance Liquid Chromatographic  
Effect of Glycerol and Glucose on the Enhancement of Biomass, Lipid and Soluble Carbohydrate Production by Chlorella vulgaris in Mixotrophic Culture 期刊论文
Food Technology and Biotechnology, 2013, 卷号: 51, 期号: 1, 页码: 62-69
Authors:  Kong WB(孔维宝);  Yang H(杨红);  Cao YT(曹云涛);  Song H(宋昊);  Hua SF(华绍烽);  Xia CG(夏春谷);  Kong WB(孔维宝);  Xia CG(夏春谷)
Adobe PDF(167Kb)  |  Favorite  |  View/Download:316/2  |  Submit date:2014/01/06
Chlorella Vulgaris  Glycerol  Glucose  Biomass Production  Biochemical Components  Mixotrophic Cultivation  
Preparation of microencapsulated xanthophyll for improving solubility and stability by nanoencapsulation 期刊论文
Journal of Food Engineering, 2013, 卷号: 117, 期号: 1, 页码: 82-88
Authors:  Wang GY(王国英);  Chen J(陈娟);  Shi YP(师彦平);  Wang GY(王国英);  Shi YP(师彦平)
Adobe PDF(839Kb)  |  Favorite  |  View/Download:262/4  |  Submit date:2013/12/10
Nanoencapsulation  Xanthophyll  Water Solubility  Stability  Emulsification Inclusion