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| Preparation of p-phenylenediamine modified polymer brush grafted PS-DVB materials for highly selective adsorption of flavonoids 期刊论文
Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2023, 期号: 679, 页码: 132525
Authors: Liu BQ(刘宝乾) ; Pei D(裴栋); Di DL(邸多隆)
 Adobe PDF(5154Kb) |  Favorite | View/Download：21/0 | Submit date：2023/11/01
Surface-initiated atom-transfer radical polymerization Polymer brush Quercetin Renewableity Adsorption |
| An overview of recent progress in multiple dual-mode counter-current chromatography 期刊论文
Journal of Separation Science, 2023, 期号: 46, 页码: 2201023
Authors: Zhang FX(张富歆); Jules Muhire; Sun X(孙潇); Pei D(裴栋); Di DL(邸多隆); Huang XY(黄新异)
Adobe PDF(1313Kb) | Favorite | View/Download：13/0 | Submit date：2023/11/06 |
| COSMO-SAC and QSPR combined models: A flexible and reliable strategy for screening the extraction efficiency of deep eutectic solvents 期刊论文
Separation and Purification Technology, 2023, 期号: 315, 页码: 123699
Authors: Hu JX(胡锦霞); Peng DL(彭代立); Huang XY(黄新异); Wang NL(王宁丽); Liu BQ(刘宝乾); Di DL(邸多隆); Liu JF(刘建飞); Qu QL(曲清莉); Pei D(裴栋)
Adobe PDF(2747Kb) | Favorite | View/Download：19/0 | Submit date：2023/11/06 |
| 基于紫外可见光谱技术和色素组成区分橄榄油与其他食用油 期刊论文
食品安全质量检测学报, 2023, 卷号: 14, 期号: 5, 页码: 130-137
Authors: 卢聪慧; 胥玲花; 黄新异; 裴栋; 邸多隆
Adobe PDF(2014Kb) | Favorite | View/Download：12/0 | Submit date：2023/11/06 |
| Screening, structural characterization and anti-adipogenesis effect of a water-soluble polysaccharide from Lycium barbarum L. by an activity-oriented approach 期刊论文
Food Bioscience, 2023, 期号: 53, 页码: 102502
Authors: Wang H(王晗); Li YC(李云春); Dai YY(代云云); Ma L(马玲); Di DL(邸多隆); Liu JF(刘建飞)
Adobe PDF(5586Kb) | Favorite | View/Download：19/0 | Submit date：2023/11/06 |
| Mechanism regulating the inhibition of lung cancer A549 cell proliferation and structural analysis of the polysaccharide Lycium barbarum 期刊论文
Food Bioscience, 2022, 期号: 47, 页码: 101664
Authors: Liu JF(刘建飞); Di DL(邸多隆)
Adobe PDF(6274Kb) | Favorite | View/Download：27/0 | Submit date：2022/12/14 |
| Identification of characteristic flavour compounds and quality analysis in extra virgin olive oil based on HS-GC-IMS 期刊论文
International Journal of Food Science and Technology, 2022, 期号: 57, 页码: 6211-6225
Authors: Di DL(邸多隆); Huang XY(黄新异)
Adobe PDF(3411Kb) | Favorite | View/Download：28/0 | Submit date：2022/12/14 |
| 枸杞黄酮提取方法的优化以及不同生态因子与枸杞黄酮相关性研究 期刊论文
食品工业科技, 2021, 期号: 无, 页码: 1-15
Authors: 王鹏波; 谢晓蓉; 代云云; 刘建书; 陈梅; 张霞; 裴栋; 邸多隆
Adobe PDF(853Kb) | Favorite | View/Download：80/1 | Submit date：2021/12/10 |
| Aqueous two-phase systems based on deep eutectic solvents and their application in green separation processes 期刊论文
Journal of Separation Science, 2020, 卷号: 43, 期号: 1, 页码: 348-359
Authors: Zhao RT(赵荣涛); Pei D(裴栋); Yu PL(于培良); Wei JT(魏鉴腾); Wang NL(王宁丽); Di DL(邸多隆); Liu YW(刘晔玮)
Adobe PDF(2394Kb) | Favorite | View/Download：71/0 | Submit date：2020/11/23 |
| Icephobic, Pt-Cured, Polydimethylsiloxane Nanocomposite Coatings 期刊论文
ACS Applied Materials Interfaces, 2020, 卷号: 12, 期号: 9, 页码: 11180-11189
Authors: Liu YF(刘永峰); Chenyu Wang; Rebecca M. Jarrell; Sithara Nair; Kenneth J. Wynne; Di DL(邸多隆)
Adobe PDF(4312Kb) | Favorite | View/Download：41/0 | Submit date：2020/11/23 |
