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烘烤马铃薯风味化合物的形成过程、种类及影响因素 期刊论文
中国马铃薯, 2022, 卷号: 36, 期号: 06, 页码: 551-558
Authors:  姜红;  刘琳;  徐健;  张小璐;  曾凡逵;  刘刚
Adobe PDF(1318Kb)  |  Favorite  |  View/Download：14/0  |  Submit date：2023/11/02
In Situ Separator Modifcation with an N‑Rich Conjugated Microporous Polymer for the Effective Suppression of Polysulfde Shuttle and Li Dendrite Growth 期刊论文
ACS Applied Materials & Interfaces, 2022, 期号: 14, 页码: 49224−49232
Authors:  Yanfei Yang;  Peng Mu;  Bucheng Li;  An Li;  Zhang, Junping
Adobe PDF(6648Kb)  |  Favorite  |  View/Download：71/0  |  Submit date：2022/12/08