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Synthesis of imine-linked covalent organic frameworks and their adsorption properties for flavonoids 期刊论文
Microporous and Mesoporous Materials, 2022, 期号: 2022, 页码: 112333
Authors:  Liu BQ(刘宝乾);  Di DL(邸多隆)
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Chemical constituents from the roots of Zanthoxylum bungeanum Maxim. and their neuroprotective activities 期刊论文
Fitoterapia, 2022, 期号: 163, 页码: 105337
Authors:  Li-Mei Ma;  Cheng-Bo Wang;  Xiao-Xue Zhai;  Kai Wang;  Chun-Yan Sang;  Wei-Feng Wang;  Jun Wang;  Jun-Li Yang
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Chemical constituents  Neuroprotective activities  Rutaceae  Zanthoxylum bungeanum Maxim  
Identification of characteristic flavour compounds and quality analysis in extra virgin olive oil based on HS-GC-IMS 期刊论文
International Journal of Food Science and Technology, 2022, 期号: 57, 页码: 6211-6225
Authors:  Di DL(邸多隆);  Huang XY(黄新异)
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Kadsura-Shaped Covalent−Organic Framework Nanostructures for the Sensitive Detection and Removal of 2,4,6-Trinitrophenol 期刊论文
ACS Applied Nano Materials, 2022, 期号: 5, 页码: 6422-6429
Authors:  Xingchen Liu;  Yangxia Han;  Guoxiu Wang;  Yuting Wang;  Jia Chen;  Yang Shu;  Jian-Hua Wang;  Hongdeng Qiu
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Comparative metabolomics analysis of pericarp from four varieties of Zanthoxylum bungeanum Maxim 期刊论文
Bioengineered, 2022, 期号: 13, 页码: 14815–14826
Authors:  Wang H(王晗)
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