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高速逆流色谱技术在分离制备枸杞和花椒中化学成分的研究 学位论文
理学博士, 北京: 中国科学院大学, 2021
Authors:  巩媛
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高速逆流色谱  枸杞  花椒  分离  化学成分  High-speed counter-current chromatography (HSCCC)  Lycium barbarum  Zanthoxylum bungeanum  Separation  Chemical component  
Recovery and recycling of solvent of counter-current chromatography: The sample of isolation of zeaxanthin in theLycium barbarumL. fruits 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2021, 期号: 44, 页码: 759-766
Authors:  Wen-Da Duan;  Kai-Jun Quan;  Xin-Yi Huang;  Yuan Gong;  Sun Xiao;  Jian-Fei Liu;  Dong Pei;  Duo-Long Di
Adobe PDF(886Kb)  |  Favorite  |  View/Download：52/0  |  Submit date：2021/12/10