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| Polysaccharides from different cultivars of wolfberry: Physicochemical characteristics and protection against oxidative stress 期刊论文 Industrial Crops & Products, 2023, 期号: 197, 页码: 116548 Authors: Wang H(王晗) ; Wang NL(王宁丽); Ma L(马玲); Pei D(裴栋) ; Di DL(邸多隆) ; Liu JF(刘建飞)
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| Screening, structural characterization and anti-adipogenesis effect of a water-soluble polysaccharide from Lycium barbarum L. by an activity-oriented approach 期刊论文 Food Bioscience, 2023, 期号: 53, 页码: 102502 Authors: Wang H(王晗) ; Li YC(李云春); Dai YY(代云云); Ma L(马玲); Di DL(邸多隆) ; Liu JF(刘建飞)
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| 天然低共熔溶剂促进纤维素酶水解橄榄苦苷的研究 期刊论文 天然产物研究与开发, 2023, 期号: 1, 页码: 1 Authors: 王明明; 陈根振; 胡锦霞; 曾韦丹; 王晗 ; 裴栋 ; 曲清莉 ; 邸多隆![](/image/person.jpg)
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| Synthesis of imine-linked covalent organic frameworks and their adsorption properties for flavonoids 期刊论文 Microporous and Mesoporous Materials, 2022, 期号: 2022, 页码: 112333 Authors: Liu BQ(刘宝乾) ; Di DL(邸多隆)![](/image/person.jpg)
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| Characteristics and trends in global olive oil research: Abibliometric analysis 期刊论文 International Journal of Food Science and Technology, 2022, 期号: 57, 页码: 3311-3325 Authors: Shao J(邵瑾) ; Di DL(邸多隆)![](/image/person.jpg)
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| Mechanism regulating the inhibition of lung cancer A549 cell proliferation and structural analysis of the polysaccharide Lycium barbarum 期刊论文 Food Bioscience, 2022, 期号: 47, 页码: 101664 Authors: Liu JF(刘建飞); Di DL(邸多隆)![](/image/person.jpg)
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| 橄榄苦苷对酪氨酸酶抑制作用的研究 期刊论文 天然产物研究与开发, 2021, 期号: 无, 页码: 1-10 Authors: 陈静 ; 魏鉴腾 ; 裴栋 ; 陈文雅; 刘建飞; 邸多隆 ; 刘晔玮
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| 枸杞黄酮提取方法的优化以及不同生态因子与枸杞黄酮相关性研究 期刊论文 食品工业科技, 2021, 期号: 无, 页码: 1-15 Authors: 王鹏波; 谢晓蓉; 代云云; 刘建书; 陈梅; 张霞 ; 裴栋 ; 邸多隆![](/image/person.jpg)
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| 枸杞属植物中生物碱类成分研究进展 期刊论文 科学通报, 2021, 期号: 66, 页码: 1-19 Authors: 刘建飞; 巩媛; 杨军丽 ; 邸多隆![](/image/person.jpg)
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| The applicability of high-speed counter current chromatography to the separation of natural antioxidants 期刊论文 Journal of Chromatography A, 2020, 期号: 1623, 页码: 461150 Authors: Gong Y(巩媛); Huang XY(黄新异) ; Pei D(裴栋) ; Duan WD(段文达); Zhang X(张霞) ; Sun X(孙潇); Di DL(邸多隆)![](/image/person.jpg)
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