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中国科学院兰州化学物理研究所机构知识库
KMS Lanzhou Institute of Chemical Physics,Chinese Academy of Sciences
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中科院西北特色植物资... [3]
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Food Analy... [1]
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食品安全质量检测学报 [1]
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邸多隆 [3]
黄新异 [3]
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基于紫外可见光谱技术和色素组成区分橄榄油与其他食用油
期刊论文
食品安全质量检测学报, 2023, 卷号: 14, 期号: 5, 页码: 130-137
Authors:
卢聪慧
;
胥玲花
;
黄新异
;
裴栋
;
邸多隆
Adobe PDF(2014Kb)
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Submit date:2023/11/06
Identification of characteristic flavour compounds and quality analysis in extra virgin olive oil based on HS-GC-IMS
期刊论文
International Journal of Food Science and Technology, 2022, 期号: 57, 页码: 6211-6225
Authors:
Di DL(邸多隆)
;
Huang XY(黄新异)
Adobe PDF(3411Kb)
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View/Download:28/0
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Submit date:2022/12/14
Quality Assessment and Classification of Goji Berry by an HPLC-based Analytical Platform Coupled with Multivariate Statistical Analysis
期刊论文
Food Analytical Methods, 2020, 期号: 00, 页码: e13412
Authors:
Liu XX(刘旭霞)
;
Wang H(王晗)
;
Huang XY(黄新异)
;
Guo M(郭玫)
;
Yang ZG(杨志刚)
;
Kaixue Zhang
;
Liu JF(刘建飞)
;
Wang MH(王茂鹤)
;
Gong Y(巩媛)
;
Wei JT(魏鉴腾)
;
Di DL(邸多隆)
Adobe PDF(2125Kb)
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Submit date:2020/11/23